29 May, 2011

Here you go

Most interesting of last week:


Some more greens: spinach and lentils cooked with onions and a sprinkle of chili powder, eaten with rice. Delightfully delicious meal.



Quick and easy: Rice fried with red bell pepper and freshly ground black pepper. Eaten with sliced onions and tomatoes.


French bread (baguette) and some kind of a "stew" with potatoes, capsicum and a paste of onions, tomatoes and garlic with the help of our newest addition:



Blender! Hurray!

06 May, 2011

Greens and purple

Today's meal:


Lettuce cooked with salt and freshly ground pepper. Rice, chili powder and salt, fried with onions. Fun! I must research some other kinds of greens.