29 May, 2011

Here you go

Most interesting of last week:


Some more greens: spinach and lentils cooked with onions and a sprinkle of chili powder, eaten with rice. Delightfully delicious meal.



Quick and easy: Rice fried with red bell pepper and freshly ground black pepper. Eaten with sliced onions and tomatoes.


French bread (baguette) and some kind of a "stew" with potatoes, capsicum and a paste of onions, tomatoes and garlic with the help of our newest addition:



Blender! Hurray!

1 comment:

  1. woooooooooooow
    way to go
    blenders pride
    hihiihihhii

    ReplyDelete